A Culinary & Cultural Journey to NYC
April 4 - 12, 2014
Scrumpdillyicious will be touring the 'Big Apple' from April 4 to 12, exploring the magnificent museums and culinary hotspots of New York City's most delicious and historic neighbourhoods. Our Culinary Journey will take us from the upper west side to NYC's historic meatpacking district with it's vibrant Chelsea Market and famous 'High Line', New York's only elevated outdoor park. We'll explore Greenwich Village and the Best of Brooklyn on tasty food and culture walking tours, take in an opera at the Met, dine at Babbo, Mario Batali's bastion of Italian cuisine, Jean-Georges Vongerichten's Spice Market, Daniel Bolud's Med-inspired Bolud Sud and have cocktails at Bemelman's Bar in the Carlyle. So pour yourself a Manhattan, sit back and enjoy the ride. "Taxi!"